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Grilled Shrimp Rolls with Avocado + Peanut Sauce

Grilled Shrimp Rolls with Avocado + Peanut Sauce

CHEF’S WORD 

Wild prawns are a short-lived, complex species and a tasty, popular shellfish! As part of their reproductive processes prawns transition from male to female halfway through their 4-year lifecycle. Pacific prawn fisheries are seasonally monitored and managed for population health to ensure sustainable fishing opportunities for all licenced prawn harvesters throughout the region.    

Cook Time: 45 mins

Gluten Free

Includes:

BC Shrimp, peanut sauce, avocado, cucumber, rice rolls, cabbage, cilantro + lime.

From Your Kitchen:

Olive oil, salt + pepper

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