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Black Bean, Corn and Salsa Enchiladas

Black Bean, Corn and Salsa Enchiladas

Corn and Salsa Enchiladas

Cook Time:

40-50 mins. Vegetarian & Gluten Free

Includes:

Black Beans, Baby Kale, Cob of Corn, Cumin, Cheddar, Local Salsa, Whole Wheat Tortillas, Radishes, Cherry Tomatoes & Lime.


Customer Provides

Olive Oil, Salt & Pepper.  

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