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Vegetarian Squash & Miso Ramen

Vegetarian Squash & Miso Ramen

Vegetarian Squash & Miso Ramen

Cook Time:

30 mins.

Includes:

Kabocha Squash, Kombu, Onion, Garlic, Ginger, Miso, Soy Sauce, Watercress, Nori, White Sesame Seeds, Sesame Oil, Ramen Noodles.

From your kitchen:

Olive oil, Salt & Pepper.

This recipe comes from Harvest Community Foods on the edge of Chinatown at 243 Union St. and the recipe is from chef and owner Andrea Carlson. harvestunion.ca // @harvestunion

The recipe and photo were shared by Brad Hill who's mouthwatering cookbooks showcase stories and recipes from Vancouver best local restaurants, cafes and more: www.foodiebooks.ca

Instagram foodiebooks.ca Twitter @foodiebook




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