Oranges with Honeyed Parsnips and Ricotta

Oranges with Honeyed Parsnips and Ricotta

Oranges with Honeyed Parsnips and Ricotta

Cook time: 30 mins

Includes: Short Grain Rice, Oranges, Parsnips, Garlic, Fresh Rosemary, Cayenne Pepper, Hazelnuts, Ricotta, White Wine Vinegar, Honey, Spinach & Parsley.

Check Out This Week's Menu
View Recipe Card