Miso & Honey Roasted Chicken with Parmesan Crusted Cauliflower
A simple but impressive way to dress up weeknight roast chicken with the bold and addictive flavours of miso, honey, and roasted garlic.
Recipe shared by Melanie Kwan, check out her great blog that boasts some recipes from immigrants to Canada and the wonderful stories behind them: http://landsofplenty.com/
Chicken Thighs, Cauliflower, Flour, Parmesan, Miso and Honey Mix, Lemon & Parsley.
From Your Kitchen:
Salt, Pepper & Olive Oil.