Durum Lilies Pasta with Curry Cauliflower + Zucchini
Mass manufactured pasta will produce a large, stiff and flavourless core when cooked al dente but does not offer the textural, creamy layers and flavour that a good, traditional pasta should have. InGrain creates slow-dried, super traditional pasta that you will instantly fall in love with.
Cook Time: 25 mins.
Garlic cloves, whipping cream, InGrain lilies pasta, zucchini, Biota curry cauliflower, chives, parmesan, arugula sprouts.
From your kitchen:
Salt, pepper + olive oil.
Recipe by Brad @ Biota Fermentation: www.biotayvr.ca