Crispy Tofu + Curry with Burning Rings of Fire
It looks like a jalapeño and even
tastes like a jalapeño, but the
Fresno pepper has a few tricks
up its sleeve that make it a very
popular chili in its own right. It
delivers a slightly spicier kick,
and in its mature red form, the
Fresno pepper has a fruitier,
smokier taste. This is a favourite
for foodies looking for a twist on the norm.
Cook Time: 30 mins.
Organic tofu, yellow onion, tomato, chinese eggplant, red fresno pepper, garlic, jasmine rice, coconut milk, yellow curry, turmeric, basil + lime.
From your kitchen:
Olive oil, salt + pepper