The People Behind The Ingredients

Every one of our meals supports a local producer. Food means something to us, even more so when it comes from people whose love and care shine through in their products. We believe that food like that can change the world; bring people around the table again, eating like they mean it. You can find us at select markets in the upcoming years, supporting our producers and all others who support them.

Forstbauer Farms

Founded in 1977, Forstbauer Farm is a Certified Organic Farm committed to growing organic food using Biodynamic Principles. The farm today is guided by the principle of growing healthy food while being good stewards of the land and to share their passion with all who surround them.

Featured in Sweet Steelhead with Pistachio Carrots

Sometimes the best partners are the ones we love…

Don't be afraid to encourage your little ones to get involved in the kitchen. We unleashed a couple kids in the kitchen with one of our meal-kits and captured the culinary circus that followed. It's a good reminder that kids can bring a lot of joy to the kitchen. It's never too early to teach the little maniacs what the heck a leek is!

Featured in Beef Soup

Biota Fermentation

Two chefs with a passion for food, who bonded over a shared love of fermentation. Together they began Biota Fermentation; a company committed to crafting high quality, gut-friendly foods using many of the excellent BC farms we do!

Featured in Herbed Pork Chop with Roasted Garlic

Edible Canada

Edible Canada offers the largest selection of Canadian-made artisan product in the world, and their restaurant celebrates Canadian cuisine using what is local and seasonal. They participate in and host culinary adventures, from celebrity chef dinners to cooking demos, and are incredibly active in the local food community.

Featured in Breakfast of Champignons with Stinging Nettles

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  • Easy Recipes Inspired by Local Chefs
  • Simple and Flexible Plan. Pause Anytime.
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